Exceptional Cuisine with Responsibility
Enjoyment and sustainability are inseparably linked for us. As a holder of the Austrian Ecolabel for Green Catering, Kavalierhaus Klessheim combines high-quality cuisine with regional value creation, seasonal planning and the responsible use of resources.
What our Green Catering stands for:
- Regional, seasonal and, wherever possible, certified organic ingredients
- Close cooperation with local farmers, producers and suppliers
- Short transport routes and support for the regional economy
- Fresh dishes based on seasonal availability
- Vegetarian dishes as an integral part of our menus
- Vegan and special dietary options available upon request
- Resource-efficient planning and minimal packaging wherever possible
- Tailor-made catering concepts for every type of event
Selected regional partners:
- Meat from Fuchserei in Grödig
- Fish from Eisvogel
- Organic eggs from Landgold Fresh
- Dairy products from SalzburgMilch
Whether for a wedding, seminar, meeting, roadshow or corporate event, our Green Catering offers your guests high-quality cuisine that not only tastes exceptional but is also prepared and delivered responsibly.